Colours, aromas and spices…
Dear guests!
Enjoy our carefully prepared dishes made from original recipes! Curry is the name for a creamy sauce with various spices and additions of meat, fish or vegetables.
In our restaurant you decide yourself whether your food should be mild, medium-hot or hot. We will try to meet all your wishes and to satisfy you completely. Should you nevertheless not find anything to your taste, just talk to us and challenge us. Indian dishes that are not on the menu we will of course prepare according to your wishes.
We are also perfectly equipped for your small and large celebrations (weddings, christenings, birthdays or Christmas parties…).
Your Singh-Khehra Family / Namaskar Team
Authentic taste
Family recipes
Our menu
From crispy starters and tandoori to creamy curries — authentic North-Indian specialities, freshly prepared.
Our menu
Spicy traditional Indian lentil soup
Hearty chicken soup
Creamy tomato soup with coconut
Crispy vegetarian pastry pockets
Marinated grilled chicken leg
Broccoli fried in chickpea batter
Homemade paneer fried in chickpea batter
Aubergine slices fried in chickpea-flour batter
Onion rings with Indian spices fried in chickpea batter
Crispy lentil wafers
Mixed salad plate with peppers, corn, cucumber, tomatoes
Colourful salad with marinated grilled chicken breast, homemade paneer, tomatoes, cucumber, peppers and corn
Refreshing salad with homemade paneer, tomatoes, cucumber, onion, corn
Homemade paneer prepared with butter-roasted onions, garlic, ginger, tomatoes and herbs
Homemade paneer with leaf spinach fried in butter and refined with cream
Homemade paneer with nuts, tomatoes, onions, ginger, garlic in a cream-refined sauce
Fresh mixed vegetables fried in butter with tomatoes, onions, ginger, garlic and coriander
Mixed vegetables prepared in a mild coconut-cashew cream sauce with cardamom
Indian lentils cooked North-Indian style with a fine buttery taste
Roasted aubergine fried in butter with coriander, tomatoes, onions, garlic, ginger and spices
Indian aubergine fried with potatoes, onions, tomatoes, ginger, garlic and selected spices
Cauliflower and potatoes fried in a fine curry sauce in the old North-Indian style
Typical North-Indian gourd vegetable fried with ginger, garlic, tomatoes and onions in a spicy masala sauce
Soya chunks cooked with various spices, ginger, garlic, tomatoes, onions, turmeric, cumin and lemon
Chickpeas fried Punjabi style with tomatoes, onions, garlic, ginger and selected spices
Boneless chicken pieces served in the karahi (wok) with various spices, tomatoes, onions, garlic, ginger and fresh herbs
Chicken breast marinated in an exotic spice blend and oven-grilled, then pan-fried with garlic, ginger, onions, tomatoes and fresh herbs
Tender chicken fillet in a creamy-mild tomato-butter sauce, delicately seasoned with ginger, garlic and Indian spices
Chicken breast prepared in a mild coconut-cashew sauce with cardamom and refined with cream
Tender chicken pieces fried with tomatoes, onions, ginger, spices and fresh leaf spinach
Chicken fillets fried with chickpeas, tomatoes, onions, garlic, ginger and selected spices
Chicken breast fried with potatoes, garlic, ginger, onions in a spicy sauce
Chicken breast prepared Indian style with mango, ground cashews, cardamom, fresh ginger and turmeric in a mango sauce
Tender beef pieces prepared with various spices, onions, garlic, fresh ginger, tomatoes and herbs
Beef in a balanced spicy blend of various spices, onions, garlic, tomatoes and fresh peppers
Tender beef pieces prepared with mangoes, ground cashews, almonds, cardamom, fresh ginger and refined with cream
Tender beef pieces fried with cauliflower, tomatoes, onions, ginger and spices
Tender lamb prepared in an exotic combination of various spices, onions, garlic, tomatoes and fresh herbs
Lamb marinated in an exotic spice blend and oven-grilled, then pan-fried with garlic, ginger, onions, tomatoes and fresh herbs
Tender meat pieces fried with tomatoes, onions, ginger, spices and fresh leaf spinach
Lamb fried with potatoes in a spicy sauce
Lamb prepared in a mild coconut-cashew sauce with almonds, garlic, ginger and cardamom, refined with cream
Tender lamb fried Punjabi style with chickpeas, tomatoes, onions, garlic, ginger and selected spices
Fish fillet with garlic, spices, parsley, fresh ginger and a spicy sauce
Fish fillet cooked in a mild, finely spiced coconut-cashew cream sauce
Fish fillet fried with tomatoes, onions, ginger, garlic, balanced herbs and fine Indian spices
Fish fillet with cauliflower, finely seasoned and cooked with onions, tomatoes, garlic, ginger in a fine curry sauce
Chicken breast marinated in an exotic spice blend with yoghurt and oven-grilled
Tender lamb marinated in a blend of various spices and yoghurt, then grilled
Tenderly marinated fish fillet grilled North-Indian style
Homemade paneer marinated in yoghurt, baked with cardamom, fenugreek, peppers, onions and tomatoes
Basmati rice fried with onions, tomatoes, fresh ginger, nuts and spices, then steamed with chicken breast
Basmati rice steamed with lamb, onions, tomatoes, yoghurt and nuts
Basmati rice with chicken breast, lamb, vegetables, nuts and various spices
Basmati rice steamed with fresh mixed vegetables, onions, raisins, nuts and various spices
Fried basmati rice with soya chunks, onions, tomatoes, yoghurt, nuts and various spices
Fresh flatbread baked in the oven
Freshly baked flatbread with garlic
Freshly baked flatbread with fresh chillies
Flatbread made from wholemeal flour
Flaky flatbread with a fine buttery aroma
Yoghurt prepared with cucumber, herbs and spices
Dessert made from mangoes, cream and nuts, served with vanilla ice cream
Dessert made from cream, rice, honey and nuts, served with vanilla ice cream
Dessert made from grated carrots, milk, coconut milk, raisins, cardamom and nuts
Plain / salty / sweet
Assam tea with fresh milk, fresh ginger, fennel, thyme, cloves and cardamom
Black tea with various spices
Fresh milk, turmeric, cinnamon and honey
ᵃ with preservatives · ᵇ with colouring. If you have any questions about allergens and additives, please ask us.
Indian lentils with a fine buttery taste
Chickpeas fried with tomatoes, garlic and ginger and selected spices
Potatoes prepared with peas, tomatoes, onions, ginger and spices
Cauliflower and potatoes fried Punjabi style in a fine curry sauce
Homemade paneer with leaf spinach fried in butter and refined with cream
Aubergine fried with potatoes, onions, tomatoes, ginger, garlic and spices
Mixed vegetables fried in butter with tomatoes, onions, ginger, garlic and coriander
Tender chicken fillets with tomatoes, onions, ginger, spices in a spicy sauce
Tender lamb with tomatoes, onions, ginger, spices in a spicy curry sauce
Tender beef pieces with tomatoes, onions, ginger, spices in a spicy curry sauce
Tender chicken pieces fried with potatoes, tomatoes, onions, ginger and spices
Chicken breast prepared with spinach, tomatoes, onions, ginger, garlic and refined with cream
Chicken fillets fried with chickpeas, tomatoes, onions, garlic and ginger and selected spices
Chicken breast marinated in an exotic spice blend and oven-grilled, then pan-fried with garlic, ginger, onions, tomatoes and fresh herbs
Fish fillet with garlic, spices, parsley, fresh ginger and a spicy sauce
Monday – Friday (except public holidays). Served with basmati rice as a side. On request: mild / hot / very hot.
By pre-order
Soup of the day with papadum
Mixed salad with naan bread
Butter Chicken — tender chicken fillet in a creamy-mild tomato-butter sauce, delicately seasoned with ginger, garlic and Indian spices
Pachrangi Korma — mixed vegetables prepared in a mild coconut-cashew cream sauce with cardamom
Served with basmati rice. On request: mild / hot / very hot.
4-course menu per person: €17.90
Orders from two people
We offer you authentic Indian food for all kinds of occasions: birthday parties, weddings, company dinners or a private meal on a smaller scale. Are you planning a private celebration or a corporate event in Stuttgart and want to offer your guests something extraordinary? Whether starters, finger food, a multi-course menu, a vegetarian or mixed buffet — we always strive to give our best and to satisfy you completely.
All dishes are served with a side in chafing dishes. Chafing dishes are special containers for keeping food warm.
All prices are final prices incl. VAT and apply to pickup. For delivery a flat fee of 25 euros is charged; this also includes the setup and collection of the chafing dishes.
Restaurant Namaskar
Teinacher Str. 15
70372 Stuttgart-Bad Cannstatt
Tel. 0711 91463570
Mobile 01525 3105104
info@namaskaronline.de
Hot kitchen
Saturday – Sunday: 12:00 – 14:00
Monday – Sunday: 17:30 – 22:00
All dishes to take away from 12:00 – 14:00 & 17:30 – 22:00
Delivery via Wolt & Uber
EC, VISA, Mastercard, cash, meal vouchers
We only accept the meal vouchers and gift cards of the companies known to us.
